Full bodied and creamy. Syrupy sweetness. Cantaloupe, dried fruits and French nougat. Organic
Akmel Nuri bought his farm in 2002 after saving up for a number of years. He cultivates the original Ethiopian coffee varieties according to organic principles with a lot of wild forest on the land.
The coffee is naturally processed after harvest, which gives it more body.
We have paid 212% above market price ($ 3.70/lb FOB) in our direct trade with Akmel. Lightly roasted.
- Harvest method
Selective Hand Picking
Limu Kosa, Jimma
- Harvest calendar
October - December
Natural, sun dried on raised beds
1.650 - 2.050 masl
300 bags (69 kg) 2014
Unnamed Road, Etiopien