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Finca Takesi Catuaí, BoliviaFruity and extremely sweet with a bright acidity. Complex aromas of orange, cocoa and heather honey. -
Coffees from BoliviaThe exported coffee volume is falling at a speed. Read more on our blog.
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Guess who is back! The Coffee softice is being served at Jægersborggade and Torvehallerne. Made with freshly brewed… twitter.com/i/web/status/98186…
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