Peter N. Dupont
Managing director and green bean buyer. M.Sc. in water resource management in coffee producing areas. Barista since 1998 and roaster since 2004.
Head of wholesale, marketing and coffee shop quality. World Barista Champion 2006 and twice Danish Barista Champion. Started as a barista in London in 2001.
Casper E. Rasmussen
Head of roastery and roast master. World Cup Tasting Champion 2008. European champion with the Danish Barista Team 2008. Barista since 2003.
Besides the three owners, we have a team of eleven employees working at our headquarters helping operate our roastery, bookkeeping, wholesale, customer service, human resources, webshop, deliveries, marketing and events. We are proud to employ 46 highly skilled baristas in our coffee bars. Our barista group is a blend of various nationalities of coffee enthusiasts and true customer service professionals. Also, we are lucky to have several champions of national and international coffee competitions in our team. What unites all of us are mutual ethical values and thirst for quality product and great flavour.
Barchef Anna Ida Rasmussen. Souschef Freja H. Wallin.
Barchef Lukas Kragelund. Souschefer Simone Henriksen og Mikkel Skelsgaard Sørensen.
Barchef Janis Podins. Souschef Baptiste Fournier.
Barchef Peter Ebdrup. Souschef Ashley Day.
Barchef Peter Ebdrup. Souschef Jakob H. Larsen.