28. 10. 2021
Klaus Thomsen
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This round of subscription coffees takes you to Africa; Ethiopia and Kenya. Both countries have their own coffee traditions dating back centuries.
The Kenyan is a washed processed coffee. A sweet and super acidic coffee, with lovely fruity aromas. And from Ethiopia we have selected a Natural, that is extremely clean but with juicy, fruity notes.
Dive into this round of subscription coffees with Casper and Klaus!