Produced together withEdith Enciso and Wilson Rodriguez
VarietiesColombia, Caturra, Cenicafé 1
Harvest calendarApril-June, October-November
The parents of the Enciso family, Wilson and Edith, have both grown up in traditionally Colombian coffee growing families. With their son, Wilson Eduardo, they have their own coffee farms now called Lusitania, La Isla and Villa Sofia. Here, we first bought their coffee in 2018.
We work by the values of transparent trade. This helps create a healthy relationship with the farmer and financial sustainability for them.
We pay a quality bonus to Enciso that is 145% above market price ($4.60/lb FOB). The quality bonus allows the farmer to continue to produce higher quality coffee.
Depending on your brewing method at home, from Aeropress, to Kalita or French press, we help you getting the best taste out of your coffee.