About this coffee
Produced together withNolberto Olaya
Quality bonus212%
VarietiesCaturra, San Bernando, Castillo, Colombia
Altitude1650 masl
Harvest calendarMay - June
ProcessWashed + Anaerobic
We have found the coffee that complements Christmas perfectly. Well-balanced, floral and clean with a delicate acidity. Aroma of orange blossom, mandarine, green grapes and toffee
The farmer
Nolberto Olaya is truly in touch with nature and has done a remarkable job creating an honest eco-system, with respect for all the natural processes. We rarely see these practices that well-executed.
Direct Trade
We work by the values of transparent trade. This helps create a healthy relationship with the farmer and financial sustainability for them.
We pay a quality bonus to Nolberto that is 212% above market price ($5.25/lb FOB). The quality bonus allows the farmer to continue to produce higher quality coffee.
Brew guides
Depending on your brewing method at home, from Aeropress, to Kalita or French press, we help you getting the best taste out of your coffee.
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Address
Godthåbsvej 34B
2000 Frederiksberg
Contact
mail@coffeecollective.dk
+45 60 15 15 25