Coffee Tasting – Cupping

Coffee Tasting - Cupping

One of The Coffee Collective’s dreams is to showcase the potential of coffee, its aromas and flavours. This tasting is aimed at highlighting the influential factors that produce the aroma and taste of coffee. We’ll talk about varieties, production methods, roasting and brewing. All of these have an impact on the taste of the coffee you get in your cup! For the main part though, we will let the coffee do the talking.

Coffee is complex and during the tasting you’ll experience fruits, flowers, acidity, sweetness, caramel and lots of other impressions. There will also be some examples of the great importance water has in extracting flavour from coffee beans.

The Coffee Tasting is from 17:00 to 18:30 at The Coffee Collective Godthåbsvej. Max 15 participants. You will receive a confirmation via e-mail, and then you just have to show up to the course.

A ticket can not be refunded or changed. We reserve the right to cancel if there are less than 7 participants.


200,00 DKK


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