Weight4 x 250 g
Kieni from Kenya has an intense sweetness and juicy acidity. Rich, mouthwatering with a complex aroma of blackberry, blueberry, and vanilla.
Halo from Ethiopia is very complex coffee with a light, delicate acidity. Aromas of bergamot, honey melon, cranberry and lilac. Organic.
Enciso from Colombia is a balanced and floral coffee with a delicate acidity. Aromas of orange blossom, mandarin, green grapes and toffee.
Akmel from Ethiopia is full-bodied with a smooth, syrupy sweetness. Melon, dried fruit and nougat is aroma.