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Buku Espresso

About this coffee

Produced together withMETAD Agricultural Development

Quality bonus216%

VarietiesHeirloom

Altitude2,000-2,200 masl

Harvest calendarNovember-January

ProcessWashed

Balanced and clean espresso with a creamy body with finely tuned acidity. Peaches, citrus fruit and blackberries in the aroma

Aman explaining why he chose this piece of land and how lucky he feels that they get to cultivate it.

The farmer

Aman Adinew owns the farm, which is run by him and his brother’s company, METAD Agricultural Development. A company, that collaborates with a range of agronomists to continue to develop the quality in the coffee. The way they run their farm is an inspiration to all working in this industry.

See the farm on map

Etassu and Aman from METAD

Direct Trade

We work by the values of transparent trade. This helps create a healthy relationship with the farmer and financial sustainability for them.

We pay a quality bonus to Aman Adinew that is 216% above market price ($4.50/lb FOB). The quality bonus allows the farmer to continue to produce higher quality coffee.

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Leaders from all the villages around Halo Beriti