There’s a nice write-up over on the forum Home-Barista.com by Anthony Steinbock, a philosophy professor and espresso aficionado, who recently had a guest lecture spot at the Copenhagen University that brought him and his family here for about a month.

Anthony brought us a kilo of Stumptown’s Hairbender espresso when he came over and it was a great opportunity to talk about taste preferences and approaches of different roasters. I really enjoyed hearing his thoughts on the taste of our drinks; the espresso, aeropress, cortado and americano and the different coffees too. Anthony is definitely well travelled within the coffee world, so it was really nice to be able to show him some stuff he hadn’t seen before. He says the Shakerato has become a hit at his home :-)

You can read Anthony’s post here: http://www.home-barista.com/knockbox/copenhagen-coffee-collective-t13864.html and see some of his pictures.