About this coffee
Produced together withJosphat Muriuki
Quality bonus149%
VarietiesSL28, SL34, Ruiru11, Batian
Altitude1,818 masl
Harvest calendarNovember-December
ProcessWashed
A fruit bomb of an espresso with aromas of blackberry, blackcurrant, gooseberry and a rich, oily finish
The farmer
Kieni, a dry mill built up by a cooperative of 1,000 small farmers and managed by Josphat Kariuki. This is mill we have worked with since 2010.
It is undoubtedly one of the best coffees we have tasted in Kenya. It gives a unique acidity and intense fruity aroma to our menu.
Quality Bonus
We work by the values of transparent trade. This helps create a healthy relationship with the cooperative and financial sustainability for them.
We pay a quality bonus to Kieni that is 149% above market price ($5.94/lb FOB). The quality bonus allows the farmer to continue to produce higher quality coffee.
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Address
Coffee Collective
Godthåbsvej 34B
2000 Frederiksberg
Contact
mail@coffeecollective.dk
+45 60 15 15 25 (09.00-15.00)