We are very happy to announce that Isabela and Gabriel from the Daterra farm in Brazil are coming to visit us. We have been visiting them every year since we started our roastery and they are some really close friends that we estimate very highly for their competence and dedication. They will host an […]
Since some days you can now find new crop El Desarollo on our shelves. Peter was at the producers some weeks ago and tasted some very good samples. Round, clean and balanced. Soft mouthfeel. Heather, mandarin, fresh figs and viols linger in the aftertaste. That´s a treat.
We just got in our shipment from Daterra, here follows our travel journal from that crop. DATERRA 27 JUNE 2013 After spending 3 days at Fazenda Daterra it is hard to oversee that that it is harvest time. This year the harvest is coming early. And it is coming fast. You could perceive that the […]